...to Whimsy Cakes!
Making cakes has been part of my families history. My grandmother made cakes for social gatherings and her own children's parties. As for my mother she spent most of her days, as I do, in the kitchen making all types of home cooked goodies. Coming home to sweet or savory smells from the kitchen we couldn't wait to dig in! My grandmother and mother were traditional bakers and decorators and their sweets delighted young and old.
I now have live chat available to answer any questions you may have, please keep in mind if I do not answer via live chat in a timely manner I can not respond to any questions once you leave so please go to my contact page to send a inquiry with your email so I can send a reply. Facebook is also a great way to send your inquiries and is as simple as clicking the Facebook symbol to reach me.
A naked cake created for a Summer forest wedding.
Vanilla butter cake with raspberry and raspberry cream, seasonal berries and red grapes
Photo courtesy of Mrs. Frailey.
I am currently booked up from January to February with limited spot for 2020. Please see below on my upcoming availability!
March 9th-15th Booked
April 13th to the 19th Booked and
27th to May 3rd Booked
May 18th to the 31st Booked
June 1st to the 7th Booked Only a few spots left for this month think wedding and graduations!
July 20th to August 2nd Booked
August 31st to September 4th Booked
October 26th to November 1st Booked
November 22nd to the 29th Booked
December 21st to January 5th Booked
Occasionally orders get canceled or moved so please ask if you have a date that is showing booked as I might have the room to put you in or put you on my cancellation list. Thank you everyone and Happy Holidays!!!